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The bubble forms a delicate yet slightly fiery foam
Because we use two varieties of citrus
It's called Junmai-Shu (Reguler Grade)
This Junmai Daiginjo sake is made from Yamadanishiki rice polished to 40%
Gold award winner of the 2019 IWC (International Wine Challenge) and selected for Japan Airline's domestic first class
"Shuho Shuzo" Shuho Junmai Daiginjo Cho Karakuchi 720ml (17%) Kirin The bubble forms a delicateA super dry junmai daiginjo that feels familiar and rare all at once. Enjoy a strong flavor that spreads across your tongue even as it leaves a sharp aftertaste, one of the hallmarks of Shuhos dry sake. Dry Sweet Light Rich Clean Aromatic
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