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Ships within 48 hours · Estimated delivery Aug 4 - Aug 9
Every inch of this honesuki is a work of art
the silver ones are dishwasher safe
Please be aware that this knife is for right handed use only and is paired with a subtle but excellent quality ebony and white buffalo horn handle
the santoku is a great all rounder for your daily food prep
taller and more rounded profile than a traditional gyuto
Masakage Shimo Gyuto 240mm gyuto-knives Every inch of this honesukiFor those who prefer a longer chef knife, the gyuto remains well balanced and thanks to its thin blade it's very light and handles superbly in a range of jobs. It's great to look at too! The gyuto is the Japanese equivalent of a chef's knife and there's not a lot it cannot do. Longer than a santoku the extra blade length means cutting meat is easier as it can be done in one pass. This shorter version of the gyuto is also at home chopping veg and
US$ 186.00
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