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or 1500 V d
Units of competency CHCLAH001 Work effectively in the leisure and health industries CHCLAH003 Participate in the planning
Units of competency SITXFSA001 Use hygienic practices for food safety If you require RPL Kits with comprehensive benchmarking
Each course curriculum includes
aggressive or abusive customers SIRXCEG009 Manage workplace responses to disrespectful aggressive or abusive customer behaviour SIRCCPM002 Coordinate a pharmacy quality system SIRCCPM003 Lead and develop pharmacy teams SIRCCPM004 Manage pharmacy sales and service delivery SIRCCPM005 Manage pharmacy premises
ERF Checklist-AHCWRK309 Apply environmentally sustainable work practices Discount or 1500 V dPlease contact us for more information!
US$ 21.99
US$ 21.99
US$ 17.99
US$ 21.99
